Lamb Is On The Menu

From July 04th to July 30th, Meat & Livestock Australia, Vietnam is bringing an exciting Lamb Menu Promotion to 15 top restaurants across Ho Chi Minh City. This special campaign introduces a variety of delicious new dishes using secondary lamb cuts, showcasing a creative twist on premium meat while delivering unbeatable flavor.

Explore a culinary journey across cultures, from British classics to Japanese delicacies, from Western fusion to Asian-inspired flavors - all crafted by talented chefs who are redefining lamb dining. And the best part? These exclusive offerings come with incredible deals, making it the perfect opportunity for meat lovers to indulge in a unique, high-quality dining experience at a great price.

Don’t miss out on this limited-time celebration of Australian lamb - a fresh perspective on taste, tradition, and innovation! Stay tuned for participating restaurants and must-try dishes.